Tuesday, May 8, 2007

TOWN., NYC Day 4

Although we originally had brunch reservations at Town, we decided to visit them for breakfast in order to fit in another meal before leaving the city. This supposedly posh and swanky hotel restaurant was a bit more subdued in the morning hours, but the food was wonderful nonetheless.

With Warm Nutella & Side of Applewood Bacon

These waffles were light, crispy, and would have been wonderful with just the bananas and walnuts. However, the accompanying nutella made the dish, and we found ourselves double dipping every bite. Top it off with a side of perfectly cooked applewood bacon and our meal was complete.

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